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Creamy Scallop Pasta

Savory Experiments 1/22 12:47A Chef Jessica Formicola
Seared scallops over pasta in a silky scallion pesto cream sauce with spinach, chard prosciutto. Easy, elegant weeknight pasta- big flavor.

Antipasto Egg Rolls

Savory Experiments 1/13 12:11A Chef Jessica Formicola
Crispy antipasto egg rolls packed with mozzarella, pepperoni, salami, soppressata, prosciutto, peppers pepperoncini. Golden in minutes with marinara for dipping.

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